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Course Details

HABC Level 3 Award in Food Safety Supervision for Manufacturing (QCF)

The qualification is designed for those managing any type of food or drink production facility. In addition to the importance of verifying food safety controls, candidates will gain an appreciation of the controls needed for large scale food production.

Course Date

03/10/2012 - 05/10/2012

Candidate Places

12 of 12 available

Training Provider

Shropshire County Trainers
	01952 605009		joe.flowers@sctcentre.com  (Joe Flowers) alan.lloyd@sctcentre.com  (Alan Lloyd) gary.phillips@sctcentre.com  (Gary Phillips)

Course Location

Shropshire County Trainers
Bagley House
Hortonwood 8
Telford
Shropshire
TF1 7GR[Show Map]