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Course Details

HABC Level 3 Award in Food Safety Supervision for Manufacturing (QCF)

The qualification is designed for those managing any type of food or drink production facility. In addition to the importance of verifying food safety controls, candidates will gain an appreciation of the controls needed for large scale food production.

Course Date

09/07/2012 - 10/07/2012

Candidate Places

12 of 12 available

Training Provider

Train 2 Train
	01302 363136		ventwistle@train2train.org  (Vicky Entwistle) lmanion@train2train.org  (Louise Manion) jmorley@train2train.org  (John Morley) krhodes@train2train.org  (Kate Rhodes) mstark@train2train.org  (Mike Stark) mwhittemore@train2train.org  (Moira Whittemore)

Course Location

Train2Train, Cyprus
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